Hot Appetizers

Classic grape leaf dolma with a juicy meat filling and aromatic spices – a rich flavor with an oriental character.

Tender steamed manti with a juicy meat filling – rich flavor and soft texture in every bite.

Fried dumplings with a juicy filling until golden brown - crunchy on the outside, tender on the inside.

Traditional samsa with juicy lamb and onions, baked to a crispy golden crust.

Juicy samsa with minced beef and aromatic onions, baked until golden brown and crispy.

Juicy chicken strips, fried to a crispy golden brown. Soft and tender on the inside, with a deliciously crispy exterior. Perfect for snacking, serving with sauces, or as a hot appetizer. Taste: juicy, tender, crispy, with a slight piquancy of breading. Ideal: with any signature sauces and side dishes.