A classic Italian sauce made with fresh basil, olive oil, pine nuts, garlic, and grated cheese. It's ground into a smooth paste, creating a fragrant, rich, and herbaceous flavor. Pesto is the perfect complement to pasta, fish, chicken, and vegetable dishes, adding a fresh, Mediterranean flair. Taste: Unforgettable, herbaceous, nutty, slightly garlicky, with a soft cheesy note. Ideal for: pasta, bruschetta, salads, poultry, fish and grilled vegetables.